We’ve closed online reservations for Easter brunch, but please give us a call at 509-682-4250 and speak with Eric!

Easter at Campbell’s has traditionally meant a holiday buffet, but this year we’re changing things up with a fresh and fun Easter brunch at the Pub & Veranda. Enjoy a spring-inspired menu featuring lobster benedict, truffle & wild mushroom omelets, lemon-poppyseed pancakes, waffle-battered fried chicken, and more.

Sip handcrafted cocktails while the kids enjoy complimentary boba Italian sodas, and at noon little ones can head to Lodge 1 Beach at noon for our Easter Egg Hunt — a sweet Campbell’s tradition.

Gather the family and celebrate Easter at Campbell’s.