Join us October 3rd for a fall Chelan classic – a low country crab boil on the brick terrace at Campbell’s Resort! There will be live music, a full-service bar and a delicious low country crab boil.

Ticket includes:

• Low country crab boil with lobster tail, Dungeness crab, shrimp, andouille sausage, red potatoes, corn on the cob, beer & old bay broth
• Campbell’s signature Clam Chowder
• Dessert
• Each ticket gets a beer or choice red/white wine
• Live music
• Ticket price includes tax and gratuity. **Eventbrite charges a separate ticketing fee**

Door opens at 5pm | Dinner served at 6pm